Tuesday, June 17, 2008

Capsicum with Tomatoes

This is one of my favourite dishes. It is very simple to make and can be eaten with rice or with roti.

Capsicum (cubes)
Tomatoes (sliced)
Onion (chopped)
Garlic (chopped)
Turmeric Powder
Chilli Powder
Corriander Powder
Cumin Powder
1. Heat oil in a pan.
2. Fry the garlic and the onion.
3. Add salt and fry a bit.
4. Make a thick paste of the turmeric powder, chilly powder, corriander powder and cumin powder. I prefer making a paste and adding it to the onions.
5. Fry with the spices by sprinkling water, till the onion is cooked.
6. Add the capsicum. Fry for around 2 minutes.
7. Added the sliced tomatoes. Mix well, cover and keep on medium flame. It will cook with the juice of the tomatoes.

1 comment:

  1. this is a nice recipe; simple and must be delicious ...
    u hv a nice blog goin re :) ... look forward to see you building it up :)